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Casillero del Diablo

Other Red (2007) — Carmenere
Natural Cork

Castello di Gabbiano

Other Red (2012) — Chianti DOCG: 90% Sangiovese 10% and other red berry vines. A very natural wine making process, in which the alcoholic fermentation is followed naturally by malolactic fermentation in steel casks. The ageing period of the wine before the bottling is brief, without passage in wood: in this way, the wine maintains and displays all the organoleptic characteristics of the grape, along with great freshness.
Natural Cork

Castle Rock

Cabernet Sauvignon (VT) — Cabernet Sauvignon - Columbia
Natural Cork

Castle Rock

Cabernet Sauvignon (VT) — Cabernet Sauvignon
Natural Cork

Castle Rock

Cabernet Sauvignon (VT) — Cabernet Sauvignon - Napa
Natural Cork

Castle Rock

Chardonnay (VT) — Chardonnay
Natural Cork

Castle Rock

Merlot (VT) — Merlot
Natural Cork

Castle Rock

Merlot (VT) — Merlot - Columbia
Natural Cork

Castle Rock

Merlot (VT) — Merlot - Napa
Natural Cork

Castle Rock

Petite Sirah (VT) — Petite Sirah
Natural Cork